Modern Folk Bakery is open on select Saturdays from 8:30am until 12:00pm

To ensure you get what you want, we encourage you to pre-order by 12pm (noon) the Thursday before the next open date using the link below to email us. The menu for bakery date can be found on our Facebook and Instagram pages

Upcoming dates we will be open:

  • 7 March 2026

  • 21 March 2026

  • 4 April 2026 (Easter Weekend)

We can’t wait to welcome you!

Freshly Baked In-House Breads | Breakfast Selections

Handcrafted New York Style Bagels | Savory Treats | Sweet Pastries

and much more!

Allergen Notice: Our kitchen is tiny and to avoid risks, we say that all our foods contain allergens (eggs, dairy, gluten, nuts, etc.).

Please contact us at contact@modernfolk.studio if you have dietary concerns.

  • Breads

  • Pastries and Sweet Treats

  • Savoury Pies, Quiches, and Filled Breads